Discover the Hidden Gem of Sushi: Moon Sushi Bar in Winnetka

If you’re on the hunt for a hidden sushi spot in the San Fernando Valley, you’re in for a treat. Today on Eat, Live, Love San Fernando Valley, we’re spotlighting Moon Sushi Bar, a delightful restaurant nestled in the heart of Winnetka. Located at the corner of Winnetka Avenue and Saticoy Street, this unassuming sushi bar is serving up some of the most unique and flavorful sushi dishes you’ll find in the area.

From the moment you step inside Moon Sushi Bar, you’re greeted by a warm and friendly atmosphere that feels more like a friend’s house than a traditional sushi restaurant. Tanya, the mastermind behind this cozy spot, brings over 12 years of experience in the sushi industry, crafting her own signature rolls that you won’t find anywhere else. With sauces like ponzu and yuzu lemon gracing her creations, Tanya is all about making her guests feel at home while delivering an unforgettable dining experience.

Tanya’s journey to becoming a restaurant owner is as unique as her sushi. Without formal culinary training, she honed her skills by sneaking into the kitchen of her dad’s friend. Now, with her team of seasoned sushi chefs, she’s serving up her culinary creations to the delight of her customers.

Moon Sushi Bar‘s menu offers something for everyone. If you’re new to sushi or hesitant about raw fish, Tanya recommends starting with the Sultan Roll—a cooked shrimp tempura roll with cream cheese, topped with crunchy tempura flakes and eel sauce. For sushi aficionados, the yellowtail carpaccio is a must-try, alongside the black snapper and amberjack, which are rare finds in the Valley.

For my visit, I decided to try two of their standout rolls: the Mercury Roll and the Neptune Roll. The Mercury Roll, Moon Sushi Bar‘s top seller, features yellowtail on top with a spicy ponzu sauce, serrano pepper, and a variety of mixed fish inside. The Neptune Roll, on the other hand, combines seared tuna with mixed fish and their signature Neptune sauce, creating a savory, slightly spicy bite that’s bursting with flavor.

But Moon Sushi Bar isn’t just about sushi. If you’re a fan of beef, their Wagyu offerings are sure to impress. Served as sushi with fresh wasabi and a special soy sauce, the Wagyu beef melts in your mouth, delivering a rich, unforgettable flavor that requires no extra seasoning.

Of course, no sushi experience would be complete without sake, and Moon Sushi Bar doesn’t disappoint. They offer a selection of exotic sakes, including unfiltered varieties that pair beautifully with their white fish dishes. Whether you prefer your sake smooth and warm or light and sweet, there’s something here to satisfy every palate.

My visit to Moon Sushi Bar was nothing short of extraordinary. From the quality of the fish to the creativity in each dish, every bite was a testament to Tanya’s dedication and passion for sushi. And with options like the crispy-on-the-outside, soft-on-the-inside spicy tuna on rice cake, there’s always something new to discover at Moon Sushi Bar.

So, if you’re in the San Fernando Valley and craving sushi that’s a cut above the rest, make your way to Moon Sushi Bar in Winnetka. Whether you’re a seasoned sushi lover or just starting to explore the world of sushi, this hidden gem is sure to become one of your favorite spots. Don’t forget to like, comment, and share this episode to support local businesses like Moon Sushi Bar, and stay tuned for more delicious discoveries on Eat Live Love San Fernando Valley.

7578 Winnetka Ave, Winnetka, CA 91306

Follow them on their social media accounts:
Instagram: https://www.instagram.com/moon_sushibar/